Christmas Candied Pecans

Oven Baked Candied pecans are an amazing caramelized pecan dessert dish perfect for the Southern mama in you. Great for gifts but also for the side dish on the Thanksgiving table, learn how to make your own candied pecans in a snap and watch them be gobbled up all season long.

Christmas Candied Pecans

Ingredients

• 1 egg white
• 1 tablespoon water
• 10 ounces pecan halves
• 1 cup white sugar
• 1/2 teaspoon cinnamon
• 1/2 teaspoon salt

Instructions

1. Time to make is 10 minutes to whip up and then baking.
2. Preheat oven to 250.
3. Line a baking sheet with foil and spray foil with nonstick cooking spray. Set aside.
4. In a large mixing bowl, add sugar, cinnamon and salt and mix well.
5. Beat water and egg white in a mixer for about 2-3 minutes until light and frothy, but not stiff- this is an egg wash.
6. Add pecans to egg mixture stirring to evenly coat.
7. Pour sugar mixture over pecans stirring well to evenly coat

Full Recipe

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